Enjoy a 2.5-hour lunchtime tour inside the Halles de Lyon, featuring five tasting stops at iconic houses. Discover the history, atmosphere, and exceptional flavours of this true temple of Lyon’s gastronomy!
- Explore Lyon’s ultimate food landmark
- Be guided by a passionate local gastronomy expert
- Tastings from top artisans
- A fun, authentic and flavour-packed experience
- Enjoy an intimate tour with small groups (max. 12 guests)
- The perfect 2-in-1: guided tour + gourmet lunch
| Included | A local passionnate guide | 5 tasting breaks |
|---|---|
| Duration | 2 Hours 30 Minutes or 2 Hours |
| Participants | Our tours are conducted in small groups of 4 to 12 people to ensure a friendly atmosphere. If the minimum number of participants is not reached, we will offer you a new date or a refund. |
| Important information | Please be on time at 10:25 at the meeting point : Front of chocolat store Richart® in Les Halles de Lyon Paul Bocuse (Lafayette entrance) - 102 Cours Lafayette - 69003 Lyon |
Further information
Experience a gourmet immersion inside Les Halles Paul Bocuse
Dive into the heart of Lyon’s culinary excellence with a 2.5-hour insider tour of Les Halles de Lyon Paul Bocuse, the city’s iconic food market. Follow your local guide through this legendary temple of gastronomy and discover its stories, traditions and hidden gems as you wander among passionate artisans and exceptional products.
A tasting journey through Lyon’s most Iconic food houses
Your visit includes several generous tastings inside the renowned establishments that have shaped Lyon’s gastronomic reputation. From artisanal charcuterie and expertly aged cheeses to sweet local specialties, each stop is an opportunity to meet dedicated producers and sample their finest creations.
In a warm and friendly atmosphere, your guide will share anecdotes, local secrets and a deep love for Lyon’s culinary heritage.A delicious and authentic experience — as delightful to taste as it is to learn.
ON MENU:
- Praline biroche (local sweet speciality)
- Selection of regional cheeses with a glass of white wine
- Assortment of local cold cuts with a glass of red wine
- Oysters with a glass of white whine (September to April) / Quenelles (pike dumplings) with a glass of red wine (May to July)
- Macaroons & chocolates
Please note that this tour can be considered as a lunch
SPECIAL OFFER: For any booking of a Food Tour, you will get a discount code of 10% available on Lyon BIKE Tour (guided visit in electric bike tour)
